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Village life −Work 2

Many villagers, the young and the old, are complaining that there is no job in the village. However, those who are ambitious try to start business to earn a living.
 
 
They keep chickens and goats as livestock, but mostly eat them on celebratory occasions. Only a few pigs were kept in two households. Pople prefer to get bushmeat in the forest, which is much easier for them.
Congolese are fish-loving people, but fishing in the national park is prohibited and fresh fish are very rare in the village. Some people have started raising fish by constructing ponds with water from a river. In the ponds of this photo, fish had not grown enough to be sold in the market.
 

A group of villalgers have beehouses. They wish to enhance apiculture more, because collecting honey from wild honeycomb is not good for ecology of bees, and also it destroys tree itself.

However, they lack equipment and funding, and are forced to take honey with bear hands. There is demand for honey as villagers believe it is good for health.
 

A carpentry shop started by the national park's project. They produce not only facilities of the park but also furniture to order of villagers.

A brick maker. These hard-burnt bricks are expensive and mostly used for facilities in the park. For houses, mud bricks are commonly used.

 
There are some bakeries in the village. They make simple bread only, but bakeries are flourishing as people can eat bread as snack. They sell one for 100FCFA, which is equivalent to US$0.2.
Some shops sell various kinds of goods from food like tins to daily commodities and clothes. They are run not only by Congolese but also by West Africans from Senegal, Mauritania and the rest.

 

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